Thursday, August 26, 2010

Chanel Outlet In Orlando

Truffle Olive Oil

Truffle Olive Oil


Ingredients:

· 175g (7 bars) Nestle Chocolate Desserts
· 115g of whipping cream 50g
· virgin olive oil

Preparation:

Chop the chocolate and adding little by little and is absorbed according to the hot cream.
At the last moment add the olive oil and mix well.

With the help of a spoon to form the truffles.

Presentation:
serve as chocolates to accompany coffee.

Tip:
accompany each truffle with a little olive oil


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